New website: It’s Riesling in Bangkok

April 19, 2013

Its Riesling web

It’s Riesling – cover website

As a lover of Riesling wines, I am always on the lookout for new initiatves promoting my favourite white wine grape. The other day I came across the facebook page of It’s Riesling.

I assume they are working from Thailand but I am not entirely sure about this. However, many of the pictures they posted on facebook show scenes and people from Bangkok. Also the telephone number seems to be a local one.

The motto of It’s Riesling is: “Wine is our passion; Riesling is our life”. I sincerely hope that this is true. Then I will have access to top German Riesling wines which would be fantastic.

They have some interesting wines on offer. I will keep you informed about my progress.


Food and wine pairing: vegetable soup and Riesling?

September 28, 2012

Our vegetable soup

As you probably know summer days in Germany can be chilly. This is not a big deal because the appropriate food is easy to find. How about a real vegetable soup? Not one out of a tin but with real veggies, cut into small pieces and cooked with just the best stock. And how about some home made bread as well?

Sounds yum. I tell you.

But what about a wine? Should it be red? Should it be white?

Well, my choice was a young and fresh Riesling from the Rheingau. From my recent visit of Schloss Johannisberg, Rheingau I had brought a bottle of ‘2011 Schloss JOhannisberg dry Riesling’ from the “Gelblack” series.

I got the bottle from the cellar door for 13.70 Euro/bottle. The alcohol content is 12.5%, residual sugar is 7.9 g/l, and total acidity is 7.5 g/l. The colour is a beautiful straw yellow. It shows lush aromas of green apple and tropical fruit. The acidity is charmingly fresh and zesty.

We gave the wine no chance to age and show it’s long-term potential. The young fragrant Riesling complemented the creamy soup with its carrots, cellery and other fresh garden-vegetables very well.

Cheers and enjoy!


Wine from Franconia: Weingut Juliusspital, Würzburg

October 12, 2010

During a recent visit to Berlin, I bought also some bottles of fine wine. I treated myself to a ‘grand cru’ or ‘Grosses Gewaechs’ as the Germans call it. The ‘2006 Juliusspital GG dry Silvaner’ was just the stuff which makes my wine lovers heart jump. The winery is one of the best in Franconia and ever since my late grand father took me there as a 16 year old boy I am in love with its wines. Franconian Silvaner is one of my favorites. The wine comes in the ‘Bocksbeutel’ bottle typical for Franconia.

2006 GG Silvaner Juliusspital dry

Nothing is better suited to wine enjoyment than the presence of a wine expert. When Timo Mayer, owner and wine maker of The Mayer Vineyard from the Yarra Valley, Victoria visited us recently in Bangkok, I could not resist to open this treasure of a wine from Franconia.

It has a golden colour, and is quite oily with a beautiful bouquet. The structure is good and it finishes with a tender bitter note due to the fine tannins. In short: a wonderful wine.

The wine is ready for tasting

Address:
Weingut Juliusspital
Klinikstr. 1
97070 Würzburg

Tel.: +49-931393-1400 begin_of_the_skype_highlighting              +49-931393-1400      end_of_the_skype_highlighting begin_of_the_skype_highlighting              +49-931393-1400      end_of_the_skype_highlighting 
Fax: +49-931393-1414
E-Mail: weingut@juliusspital.de
www.weingut-juliusspital.de