Opening Night – The Great Hornbill Bistro, Bangkok

February 29, 2012

The other day, Heribert Gaksch, responsible for marketing and business develpment at PB Partners which include restaurants and the PB Valley Winery, invited me to the official opening of its newest venture: the Great Hornbill Bistro in Bangkok.

The opening was a great opportunity to also present the whole range of the wines produced by PB Valley Winery. I had visited the winery some years ago and reported briefly about it on this blog.

With the opening of the Great Hornbill Bistro, the winery has come to town, so to say.

At the 3rd International Symposium on Tropical Wine in Chaing Mai in November last year, I had also met Prayut Piangbunta. PB Valley oenologist and wine-maker (he is also the director and manger of PB Valley). Khun Prayut was Thailands first oenologist. From 1996 to 1998 he had studied in Weinsberg, asmall town in my native Germany.

Needless to say, Prayut was also in town for the opening, despite the fact that in the middle of vintage time, the chief wine-maker has to organise pickers and winery staff in Khao Yai for harvesting and processing of the new grapes.

I did not take any photo of the event myself. This is why I just put photos of the brochures into this blog entry. I was just to busy enjoying the food, the wines and the great company at the opening.

Everything was impressive. It was a splendid evening. The wines of PB Valley are just wonderful. I will have more of them, especially the Chenin Blanc and the red blend with the Dornfelder.

So my suggestion to Bangkok wine and food lovers is to check out the Great Hornbill Bistro and sample the wines of PB Valley.
Cheers

Address:
The Great Hornbill Bistro             
Bistro and Wine Shop (B.B. Holding Co. Ltd.)   
59/3 Sukhumvit 39 Road                         
Klongton Nua, Wattana,                                                     
Bangkok 10110, Thailand  
Tel:+66 2 262 0030 Ext. 118     
Fax:+66 2 262 0029
Mobile: +66 81 834 7910     
Email: hospitality@pb-partners.com
GPS Location: 13°44’15.58”N 100°34’17.62”E      


My life as a blogger – good bye 2011

December 15, 2011

I am terribly frustrated right now. Sorry folks. After traveling in China where there is no access to my blogging site, wordpress.com, I have finally reached free Mongolia. I was looking forward to finalize and present a couple of stories to you which I carry with me since our holidays in Canada and wanted to share with you some notes on the excellent wines I brought back with me.

However, the internet in the hotel is so slow that I can hardly up-date my beloved the Man from Mosel River blog. At least the photos cannot be uploaded and what’s the point without them?

Alas, the other functions seem to work. So let me share some thoughts about the year which is soon coming to an end. 2011 was a very busy year for me. My job required more and more traveling, mostly in Asia. This brought me to interesting places. That was the good news. But it also left me less time on my hands for writing up my posts.

In the past, I usually had some time for further research and consequently could beef up my little stories with some additional facts and figures. These times are over, it seems. My stories are becoming shorter and shorter. I try to make up for this by adding more pictures. But is this a solution? No.

I noticed with surprise that I have almost completed my 5th year as a blogger. There were occasions when I wanted to call it a day and move on, do other things in my life. So far I have returned to my blog and tried my best to keep it up. Giving up is not an issue any more. I might have to change a few things.

When I visit blogs and websites produced by the professional wine and food writers I feel utterly inadequate. Goodness me, how poor is my writing, how limited my knowledge? I should add fancy stuff, little video clips here and there. In fact I do have some, but just not the time to cut and edit them so that they become interesting. But I enjoy visiting blogs of other, non-professionals but enthusiastic wine bloggers.

My own little vineyard in Australia, Two Hills Vineyard in Glenburn, was not successful from a commercial point of view. It has become a hobby, an expensive one, I freely admit. But we are hanging in there and hope that the mothballing can one day be lifted.

Well, I was warned. You all know the joke, how to make a million dollars in the wine industry: invest ten million. Well, we sold out our 2004 vintage of Merlot, the best one we ever made. The 2006 vintage is doomed, it seems. We might “resurrect” the 2008 Merlot; finally label the bottles and bring some on their way to Germany.

My feelings of the running hamster in the wheel were mitigated by the moments of glory, the moments when I sat and enjoyed good food and fine wine, among friends and family mostly or at times in a far away place all by myself. I just love to eat and drink fine stuff.

The comments I receive are of course also encouraging. It seems that some people are reading my stuff. Some of them like what I write and let me know about this. My stats are not bad in my view. I have moved up all the time over the last five years.

So what was my highlight of 2011? Let me select three issues.

1. the Rieslings from my native Mosel land
I had the opportunity to taste more fine Riesling wines from the Mosel, the Saar and the Ruwer, and actually I cannot get enough of them. They are the best for me, no doubt. The quality of these wines has gone up over the last years. The producers experienced one excellent vintage after the other. It is such a pleasure to indulge in these wines. Unfortunately, these wines are difficult to get where I live. Since wine is heavy I carry these Rieslings bottle by bottle when returning from trips to Germany.

2. my visit to Prince Edward County, Ontario and Canadian wines in general
The family vacation to Canada in July this year gave me the opportunity to explore some of the wine regions there, particularly Prince Edward County. I was very surprised by the high quality of these wines, especially the Chardonnays and the Pinot Noirs. The islands is very picturesque, the hospitality of its people is great, there is good food and excellent wines. the number of wineries is sizable but many of them are family businesses and not agro-industrial complexes of huge size. But Canadian wines you cannot get hold of overseas, except maybe for the sweet desert wines on offer in some airport duty free shops.

3. the attendance of my first ever wine conference, the 3rd international symposium on tropical wine in Chiang Mai, Thailand
Thailand is more famous for its beaches, its cuisine and its nightlife than its fine wines. But let me tell you that the quality of its wines in general is very good and that many wines are just excellent. There are fewer than 10 wineries in the country, and not all of them have a resident wine-maker. But the people behind the wines, the vintners, winery owners, vineyard managers and oenologist, are passionately loving their soils and grapes and produce wines of international standards. The number of international awards won by Thai wines has multiplied in 2011. The good news is, that these wines are available in Bangkok where I live.

Next Monday morning I will be on my flight to Melbourne for a three week Christmas vacation. I already know that instead of blogging I will spend most of my time on the farm, in the vineyard, planting trees (one of my passions) and enjoy the tranquility of the Victorian countryside. I will take long walks, and spend hours among family and friends. I will just be there and relax. I will not think too much of the future of my little vineyard neither of my professional future.

I would like to thank all my readers and the casual visitors for coming by and having a look. I hope you come again. Let me know if you like or dislike something and share with me your own experiences and stories. A good story is always worth to be shared.

Cheers folks, happiness, good health and long life also in 2012.


A day at the wine symposium in Chiang Mai – some highlights

November 14, 2011

Well, as you know, I am here in Chiang Mai at the 3rd International Symposium on Tropical Wine to learn (foremost), to meet interesting people from the wine industry (and learn) and to enjoy myself (which is not hard in beautiful Chiang Mai).

In the following, I cannot (and do not intend to) present to my esteemed readers all what happened today. Instead, I choose a somewhat eclectic (maybe arbitrary) selection of bits and pieces, incidents, moments of glory which were stuck in my short-term memory and/or excerpts from my notes scribbled in haste on real paper during the symposium.

Let me start with the start. I was joined in my morning breakfast on the river front terrace of the hotel by Khun Visooth, CEO of GranMonte Family Vineyard. We had a pleasant chat and got to know each other a bit more. That was a very good beginning, indeed.

Tasteful flower arrangement for Tropical Wine 2011

The opening ceremony, although delayed by some time, was a ripper of an opening. Our Thai hosts did not disappoint us. The podium was richly and tastefully decorated with flower arrangements. Moreover, wine bottles and glasses on a wine barrel indicated the topic and theme of the event.

Wine and wine barrel

Even if the hearts of the members of the German delegation from Geisenheim sank for a moment when they spotted their “treasure”, a 1957 (in words: nineteen hundred fifty seven) dry Riesling wine from the Rheingau, which the Germans had presented to the Rajamangala University of Technology Lanna (RMUTL) as a special gift, on the beautifully decorated display, they kept their composure while wildly speculating what would happen to their beloved wine before the event started.

The treasure from Geisenheim (left, in the ice bucket)

We were to find out soonest. When representatives of the Thai host organizations pressed the “opening button” of the event on an i-pad, the sacred bottle rose from the bottom of the wine cooler it was placed in. Dramatic music accompanied the unexpected and meteoric rise.

A waiter made sure that the bottle was liberated from its cork in no time. Its golden shimmering liquid was poured into three large wine glasses which were presented to the organizers who toasted to the opening of the symposium.

The organizers opening the symposium

Goodness me, how I envied them. That they could taste the golden liquid of my preferred grape, a Riesling from the Rheingau, a wine only three years my junior, was just unbelievable.

I immediately plotted to use an unguarded moment after the ceremony to put my lips to one of these glasses and take a sip of the holy nectar. Wild thoughts darted through my brain.

The occasion did not arise. A waiter took care of the matter and brought the half-empty bottle and the three glasses to a safe place.

As an interlude, a traditional Thai dance troupe performed a welcome dance for us. Rose petals were gracefully spread around and dancers with fans and dressed in colourful costumes entertained the audience.

The professors from Geisenheim

All three keynotes were memorable. Prof. Hans-Reiner Schultz from Geisenheim presided over the session.

First Prof. Alain Carbonneau from Montpellier presented some of the challenges to grow vinus vinifera in the tropics.

The flying wine doctor, Dr. Richard Smart, was second and introduced us to the centrality of canopy management for tropical vineyards. This was my first encounter with Dr. Smart. So far I had only studied his famous articles and essays written in many wine industry journals.

Now here was the man in full flesh and blood. I was surprised about his creaky voice. But having been “conditioned” by my Australian wife, I am in no way a stranger to Australian accents in creaky voices. I loved his powerpoint presentation. I also learned that he has only recently relocated from Tasmania to Cornwall.

Dr. Richard Smart, the wine doctor

The third keynote was by Umberto Camargo from Brazil. For the first time in my life I learned about the wine industry of this coming economic giant and emerging power of the Latin world.

Over lunch I had the chance to meet a couple of wine writers and wine professionals which added to my general knowledge. And as you know from your own experience with conferences, the time after a big meal is the worst of the day. But I made it through.

Prof. Monika Christmann from Geisenheim spoke about the current climatic changes and their repercussions on the wine industry in Germany, among them the need to reduce alcohol levels in wine.

After the good overview of the Thai wine industry presented by Khun Prayut Piangbunta, the wine-maker of PB Valley Estate, I decided to retire to my room and let the many impressions sink in. I also wanted to write this blog entry in order to have a free evening.

Last slide of the presentation of Prof. Christmann

Hope you enjoyed the read. Please visit the websites of the organizers and the Thai Wine Association for more information about the event and the Thai wine industry in general.

To sum it up: this was a very rewarding day for an amateur like me.

Stay tuned to day two of the symposium. More news from the wine symposium in Chiang Mai is about to come.


GranMonte Estate – 2009 Sakuna Rosé

October 9, 2011

“New latitude wines”, is a catchphrase coined in 2004 by Bangkok based wine writer Frank Norel.

For a long time the tropics were not considered suitable for the production of grape vine. The territory between latitude 30 and 50 were vintners “nowhere land”, so to speak.

This has certainly changed over the last decade. Nowadays grapes are grown in places like Burma, Laos, Vietnam, Brazil, and of course Thailand.

In November this year (12.-18.11.) already the 3rd International Symposium on Tropical Wine will be held in Chiang Mai, Thailand.

Beautiful colour – Rosé is ideal for the hot days in Bangkok

So far, I have visited about half of the Thai wineries. I love the wines produces by GranMonte Estate, a Thai wine producer from the Khao Yai wine region in the Asoke valley.

GranMonte is a family business and boutique vineyard. At this years Decanter World Wine Awards GranMonte won two silver and one bronze medals. This is recognition of the hard work of Nikki and her parents, Sakuna and Visooth Lohitnavy.

GranMonte Estate – 2009 Sakuna Rosé

Recently I discovered that I had “forgotten” a bottle of 2009 Sakuna Rosé in my wine fridge. Since it was a beautiful sunny day, the GranMonte Rosé wine was my natural choice to accompany our lunch.

Thai wines lend themselves to be paired with Thai food as well. The high acidity of the whites is a good requisite for such food and wine pairing. The Colombard and Chenin Blanc varieties are doing well in the tropics and are producing stunning examples of New Latitude Wines. But also Syrah and Cabernet are doing well.

The back label advised to consume the bottle within one year. Oh, I thought, it’s 2011 now and the wine was from 2009! Would it be too late?

Alas, it turned out that the bottle was perfectly fine. The Rosé made from Syrah grapes tasted fresh and fruity as the previous bottles I had served.

In an earlier blog entry I have described how to get to GranMonte Family Vineyard. The winery is definitely worth a visit. The trip from Bangkok to the Asoke valley takes less than two hours. However, I do know how the current monster floods have affected the region and the roads to get there. Maybe the end of the rainy season is a better time for a visit.

Luckily there is shop in Bangkok where you can get the GranMonte wines.

Address:
Granmonte Co,Ltd.
17 / 8 Soi Sukhumvit 6, Sukhumvit Road,
Klongtoey, Bangkok 10110
Tel : +66-2653-1522 Fax : +66-2653-1977
Mb. : +66-8-9169-7766
Marketing@granmonte.com

Address at Khao Yai
Granmonte Vineyard & Wines
52 Moo 9 Phayayen, Pakchong,
Nakornrachasima, Thailand
Tel : +66-36-227-334-5