Christmas season lunch in Bangkok

December 18, 2010

While Europe is going under in snow, Bangkok is enjoying coolish winter days, some of them nice and sunny with temperatures in the mid twenties. Then a light lunch is what we need.

Grilled vegetables and some cold cuts are just the right food. And what do you drink with it?

Well, a ‘2007 Sauvignon Blanc’ by Mount Nelson from New Zealand is just the right wine. Apart from Riesling and Silvaner (only from Franconia), Sauvignon Blanc is my favourite white. Moreover, it goes well with light summer lunches, I think.

Grilled ‘veggies’

Cold cuts

Golden Sauvignon Blanc

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