Luxembourg and its wines – “wine study path” in Wasserbillig

September 4, 2012

The Mosel view towards Trier which is further donwstream

I have written about Luxembourg and its wines before. When I visit my home town Trier I almost always include also an excursion to the Gand Duchy. I love the place, its people and its wines

The vineyards of Wasserbillig in Luxembourg

When I visited in July, I discovered a so called “wine-study path” (Weinlehrpfad in German) right on top of the hills above Wasserbillig, a small town right across the border from Germany and very popular for its cheap petrol and the petrol stations selling coffee and also wines.

The ‘wine-study path’ from Wasserbillig to Mertert

The path leads from Wasserbillig to the neighbouring hamlet of Mertert. The walk through the vineyards is just magnificient. A multi-faced billboard at the start of the walk informs the casual visitor about the vineyards and the wine industry of this part of Luxembourg.

Map of the Mosel river and the mouth of the Sauer, a tributary

Billboard about the wines of Luxembourg

Luxembourg mainly produces dry white wines and sparkling wines called Crémant de Luxembourg. Since the soils are so different here from the soils further donwstream (where we find mostly Devon slate), also the wines are different. The keuper marl soils of Remich and the calcareous soils of Grevenmacher produce distinct whites reflecting the “taste” of these soils.

Wines and gastronomy in Luxembourg

The main grape varieties are Mueller-Thurgau (Rivaner), Auxerrois Blanc, Pinot Gris, Riesling, Pinot Blanc, Elbling, Gewuerztraminer and Chardonnay. Some Pinot Noir is grown as well. All the wines are cold climate and usually dry. Very little semi-dry and sweet wines are produced.

Vines in “full swing”

I highly recommend this walk, and , of course, a tasting of wines made in Luxembourg.


Restaurant review: Chopin, Berlin

June 8, 2009

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The Chopin restaurant

Last year I had the chance to dine twice at Chopin restaurant which is located between Wannsee and Griebnitzsee in the South west of Berlin. The cuisine the restaurant specialises in is Silesian food. Today Silesia is a region of Poland smaller parts of which, however, are belonging to the Czech Republic and to Germany.

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The entrée “Schlesische Zigarren

We had a fixed menu which was ordered for the occasion. The entrée consisted of “Schlesische „Zigarren“, Silesian cigars (price Euro 3,90), a puff pastry filled with sheep feta and a mustard sauce.

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The beef dish “Schlesischer Sauerbraten”

We could choose between two main dishes: a “Schlesischer Sauerbraten”, a marinated pot roast (price Euro 11,90) with red cabbage and apples, peaches and cranberries served with German dumplings, ….

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The pike perch (German: Zander)

…and a fish dish, consisting of a pike perch roasted in a sauce of dill and with zucchini (price Euro 13,90). Potatoes and vegetables were also presented.

Since we dined at the restaurant twice within a week, I had the opportunity to taste each of the main dishes.

Needless to say (you can see it from the pictures) the food at Chopin restaurant is delicious; it’s a splendid example of German country cuisine at its best.

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Pinot Gris

There were two wines served with the food: a white (Grauer Burgunder/Pinot Gris) from Baden, Germany and a red (Nero d’Avola) from Sicily (which is not on the wine list any more).

I had the white, a ‘2004 Oberbergener Bassgeige, Grauer Burgunder, Kabinett, dry’, from the Kaiserstuhl wine region in Baden.

It’s a massive white wine (13% alc.) not something light for the summer. It has substance and structure which make it an ideal partner for pairing with Silesian food.

The producer of the wine is a “wine-co-operative”. The Gault Millau as well as the Eichelmann Wine Guide award the co-operative “one bunch of grapes” (Gault Millau: reliable) respectively “two stars” (Eichelmann: good producer).

I very much like this cosy family restaurant. If you are in Berlin next time, please do not miss to pay it a visit.

Address:
Restaurant Chopin
Wilhelmplatz 4
14109 Berlin, Germany
+49-30-8053033