Restaurant review: Ocean Pine, on Jeju island

November 13, 2010

Ocean Pine seafood restaurant

It was too dark when we arrived for dinner. Therefore I could not take any good photo of the surroundings, the ocean, the cliffs, the view. But I have photos of a truly spectacular seafood dinner, maybe the best I ever had in my life. Breathtakingly delicious the food was.

Ocean Pine was the name of the seafood restaurant at the Southern coast of Jeju island. We ordered a set-menu, consisting of fish and other seafood. The pictures of my photo blog entry speak for themselves.

A tray of crockery and condiments is put before you

It starts with a soup of mussels

Followed by a piece of art

As starter some raw fish was presented to the diners

Followed by more raw fish

Some more condiments as well

A spectacular boat of assorted raw seafood was one the main dishes

Many shell fish and other delicacies

..some slugs among them

And raw fish again..

….this time, eaten the Korean way with a sesame leaf

Then the main courses were coming

A white fish

some prawns

and another fish

Abalone were the highlight of the meal

It also ends with a soup

In case someone should be still hungry, rice with fish eggs and seaweed is served

We had Korean beer with the food. I missed white wine I must admit. Here there is tremendous capacity for development on Jeju island. They could import some of our Australian wines many of which are ideal for the pairing with seafood.

I suggest you visit the island when you are in Korea next time. I also hope that many of the journalists and professionals attending the G-20 summit had the chance to check Jeju out. I will come back, for sure.

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