Riesling, Riesling….heaven on a stick

March 16, 2009

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My welcome meal consisted of wild boar goulash, mushrooms and Suebian dumplings (Spaetzle). What a treat, so delicious. I washed it down with a bottle of my house wine, a ‘2007 Alte Reben, Van Volxem Riesling’ from Wiltingen, Saar river. I just love the Van Volxem wines.

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The very same day, a parcel arrived for me containing a bottle of wine which I won when participating in an opinion survey of a German wine magazine, Weinwelt (www.weinwelt.info). I could not believe it. What a pleasant surprise this was. The wine is a “grand crue” (GG: Grosses Gewaechs) from the Pfalz, a ‘2007 Forster Ungeheuer GG, Reichsrat von Buhl in Deidesheim, Rheinpfalz. I decided to taste this wine another time and cellared it in my “treasure trove”. Thank you Weinwelt.

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However, I could not resist to buy some more bottles of Mosel Riesling. I decided to try wines from Bischoefliches Konvikt. The two terroirs are very famous, one is Ayler Kupp at the Saar, the other is Eitelsbacher Marienholz from the Ruwer, another tributary of the Mosel.

The ‘2007 Eitelsbacher Marienholz Riesling’ I had with another serve of wild boar goulash the next day. It had all the zest I expected from a fresh Riesling from the Ruwer. The wine from the Saar I packed into my suitcase. Destination: Bangkok and reserved for a leisurely Sunday family meal in the tropics. I can only say: visit the Mosel and its tributaries. Here you’ll find heavenly Riesling wines. Cheers and zum Wohl.


Connoisseurs delight: a wine tasting in Berlin of a special kind

January 15, 2009

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While in Berlin an old friend of mine, Gerhard Schlaudraff, had invited me spontaneously to join and celebrate his birthday in his new home near Warschauer Platz. Since Gerhard is not only a wine lover but a real wine expert, the feast promised to be something special. And indeed, it turned out to be a wine tasting of a special kind.

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I was about an hour late and many wines had been already swallowed up by gay drinkers. I came just in time for the two reds, the ‘1995 Corton Grand Cru Domaine Bonneau du Martray and the ‘1996 Grand Vin Château Beychevelle Saint-Julien’.

We all agreed that the two wines should have been drunk some time ago, they had, unfortunately, already passed their prime. That’s why we moved on swiftly without loosing too much time.

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The ‘2003 Kuenstler Reichestal Spaetburgunder’ from the Rheingau was a ripper of a wine. It can hold itself against the best Pinot Noirs from Burgundy. The wine was well balanced despite the “horror” announcement of 15% alcohol on the label. So forget about France and Burgundy and explore this wonderful drop from the Rheingau. More and more Germany is showing itself as a Pinot Noir producer of high distinction. My tip: get a bottle of this wine now and enjoy it, preferably over a good meal, with family and friends.

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After that we moved on to sweet wines for dessert. We started with a ‘1999 Deidesheimer Grainhübel Riesling Auslese’ from Weingut Dr. Deinhard, Pfalz. This wine was “heaven on a stick”, a dessert Riesling which you want to try. Our eyes rolled in their sockets with delight and our taste buds were exposed to an opulence and richness from which mere human palates are often excluded.

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The last wine came from my adopted home, Victoria, Australia. It was a Muscat from Rutherglen, a wine region about three hours north from our own place in Glenburn.

The ‘Chambers Rosewood Vineyards Grand Muscat’ was the highlight of the evening. Chambers produces outstanding Muscat wines of superior quality. The average age of its Grand cuveés is about 70 years.

The Chicago Wine Company gives the wine 98 out of a 100 and has given up to describe the wine, because tasting notes would read the same year after year.

For me this wine was the perfect ending to an utterly enjoyable wine and birthday celebration. From here on only spirits with a much higher alcohol content could be taken. I left the diners to it when I made my way home on the subway.


Germany’s Best Riesling Wines 2007

August 30, 2008

Riesling vineyards in Olewig, Trier

The wine magazine – Weinwelt (Aug./Sept. edition) – I picked up at Frankfurt Airport when leaving Germany in August carried an article on the best Riesling wines in 2007.

About 1.500 wines were entered into this tasting and the overall winner (with 93 points) was

● Weingut Geheimer Rat Dr. von Bassermann-Jordan, Pfalz wine region with a
‘2007 Auf der Mauer Riesling QbA, dry’

Among the top seven wines were 4 from Pfalz, one from Austria, one from Rheinhessen and one from Franconia. For someone like me, a native of the Mosel, it is devastating that no wine from my home region was among the best seven.

Another Riesling competition in Bingen/Rhein in July had a record entry of almost 2,000 wines (1,937 to be exact) from 754 producers from almost all wine producing regions in Germany and from Austria, Canada, Australia, Luxembourg, France, USA, and New Zealand. Most of the non-European Riesling wines came (surprise), of course, from Australia.

The show is conducted every two years and 160 judges of an international jury assesses wines according to the international wine bureau (OIV) standards. The full report of this tasting can be found on www.riesling.de under the rubric “best of Riesling 2008”. In the category “dry Riesling wines”, the winner came from the Rheingau wine region:

● Weingut W.J. Schaefer in Hochheim for the
‘2007 Hochheimer Kirchenstueck Spaetlese’.

Number 2 came from the Mosel:

● Weingut Frank Brohl, Puenderich for the
‘2007 Puendericher Nonnengarten Spaetlese’

and from Pfalz,

● Weingut Emil Zimmermann in Wachenheim for the
‘2007 Wachenheimer Koenigswingert Spaetlese’.

In the “semi-dry Riesling category” wines from Rheinhessen, Mosel and Nahe could be found among the three top wines. However, the “sweet wine category” was dominated by Mosel wines.

There will be many more shows and wine tastings in the coming months. In July this year, when we tasted the 2007 vintage at Van Volxem Winery (Wiltingen, Saar), the “grand cru” wines were not yet presented because their release was scheduled for fall.

Given the fact that most wineries have not yet officially released their “gand cru” or, as the Germans say, “grosse Gewaechse”-wines, we will witness great quality Riesling wines of the 2007 vintage hitting the market later this year. That’s what I call wonderful prospects for us wine lovers.

My favorite Riesling from the Saar

PS: From October 14-18, 2008 the 2008 Canberra International Riesling Challenge will be conducted. For the first time in the history of the event, the number of entries has surpassed 500 wines (506 total entries), with a record number from Germany (99 entries). Let us see what the outcome may be.